Thursday, July 12, 2007

Hoummas

I rather like a good Hoummas especially with a bit Lebanese bread and Tabouli I have a recipe that I think works well its very easy as you can use tinned chickpeas if you like your choice.

1 and a half cups Chickpeas blended
2 cloves Garlic
3quarters cup Tahini
Half cup Lemon juice
Cayenne pepper as garnish
Slowly beat in the Tahini and Lemon juice and crushed Garlic alternately into Chickpeas add a bit of liquid water can be used or I use a bit of apple juice sounds odd but it works not too much you want it to be a creamy Consistancy add salt if you think it needs it adjust your lemon juice and tahini if you need too.
Drissle a bit of oil on top and add a pinch of cayenne for garnish

Junita

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