Mexican bean dip

For awhile I worked in a mexican restaurant and we had this recipe that I have used ever since its the best Ive tried I add a bit more heat to my salsa so use more chilli
They became a favorite with me during the decade I spent living in the bush we would get flooded in and not have much left in the cupboard we always had legumes
I have a lot of recipes from that era that will come to mind over time
The Quacamole is the best I have had and I have tried a few adjust the flavour try this and you will never buy that supermarket rubbish again.

Bean Dip
Tin of barlotti or Kidney beans
you can soak some overnight and cook your own if you want
small handful of cheese
Pinch Cummin
3 tablespoons Salsa sauce
1 tablespoon sour cream
Blend together place in Tacos /serve with corn chips /add to nachos/fill into burritos /

Salsa Sauce
tin tomatoes chopped finely
few slices of diced capsicum
1 small onion
1/2 teaspoon Cummin
salt.Pepper
small clove garlic

Cook capsicum and onion in pot dont brown add tomatoes Cummin, pinch salt, crushed garlic
Blend quickly dont over blend you want a few chunks.


Now to finish off this dish I make a great Quacamole

Quacamole
mash 2 avacados add 2 tablespoons of salsa a pinch of cummin and a clove of crushed garlic
Juice of a lemon
mix add more lemon according to your taste if needed or more salsa