Ricotta and Ham Sauce, just add Pasta

This very simple pasta sauce is one that everyone will enjoy.

1 tablespn butter
2 washed and sliced leeks
1 clove garlic
125 grams chopped ham
250gms ricotta cheese
2/3 cup cream
1 chicken stock cube
s/p

Melt butter add sliced leeks and garlic cook till leeks are soft add stock cube and chopped ham.
In a separate bowl mix ricotta and cream till you have a creamy sauce add s/p.
Add to the pan with the leeks cook gently till heated thru serve with your favorite pasta